Chick Pea Salad

  This is my chick pea salad. I eat it on bread, and on salads. Its really yummy! Its also great as a dip!

Chick Pea Salad

1 can chick peas, drained

2 C. water

1 clove garlic

2 T. olive oil

2 T. vinegar

salt to taste

2 T. minced onion

   Drain peas. In a sauce pan add peas, water and a clove of garlic. Smash the garlic with the back of your knife. Simmer for 15 minutes. Remove garlic clove. Drain peas. Smash peas with a potato masher. Add salt, oil, vinegar, and onions. Mix and cool. Yummy!